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Ignatius.

I heard that Jerry who owns Rue had opened this space and wanted to check it out.  I like the name, I liked the location on the corner of Milan (alwasy like that street for some reason) and Magazine. But the real reason was I heard they had some of the 5 star Red Beans and Rice in town.

Verdict?

Yes they do. Just the right creamy goodness and with a touch of sugar. The portion was solid too. I like to eat thus the 270lb weight I carry around.

Both Susan and I ate an Appetizer and an Entree and the bill came to around 37 ducks. Now that is some good NOLA.

July 24, 2006 in Eatin' | Permalink

Comments

We walked by and checked out the menu the other day and it looks pretty tasty.

Posted by: Ray | Jul 24, 2006 10:02:47 PM

Seriously, the red beans are the best I've had in a restaurant. Put it in your mouth and eat it!

Posted by: David | Jul 25, 2006 5:50:06 PM

yeah. It wasn't bad. Every time I thought of going it was on a Tuesday and of course they're closed then. Food was good, bigger portions are necessary!!

Posted by: Charles | Nov 15, 2007 3:15:13 PM

They don't have a kitchen.

They reheat their food. It's made off-site. Yum!

Posted by: octaviastkid | Mar 1, 2008 5:10:09 PM

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