I heard that Jerry who owns Rue had opened this space and wanted to check it out. I like the name, I liked the location on the corner of Milan (alwasy like that street for some reason) and Magazine. But the real reason was I heard they had some of the 5 star Red Beans and Rice in town.
Yes they do. Just the right creamy goodness and with a touch of sugar. The portion was solid too. I like to eat thus the 270lb weight I carry around.
Both Susan and I ate an Appetizer and an Entree and the bill came to around 37 ducks. Now that is some good NOLA.
We walked by and checked out the menu the other day and it looks pretty tasty.
Posted by: Ray | Jul 24, 2006 10:02:47 PM
Seriously, the red beans are the best I've had in a restaurant. Put it in your mouth and eat it!
Posted by: David | Jul 25, 2006 5:50:06 PM
yeah. It wasn't bad. Every time I thought of going it was on a Tuesday and of course they're closed then. Food was good, bigger portions are necessary!!
Posted by: Charles | Nov 15, 2007 3:15:13 PM
They don't have a kitchen.
They reheat their food. It's made off-site. Yum!
Posted by: octaviastkid | Mar 1, 2008 5:10:09 PM
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